Hello horselydown86 and Victoria,
Thank you very much for your erudite replies!. It am glad to know that know that two of my possible ancestors, David William Gent. and David ap Hugh both owed money to a labourer William Powel of Merthyr Cynog in 1671, and 3 pounds was a lot in those days. I hope they paid it back!
A quarter of butchered, dressed "best" mutton was two shillings (which is to say, a quarter of a sheep's carcass). A "fat pig" was one shilling, four pence. A goose was one shilling. A couple of lean chickens could be had for six pence, and a dozen pidgeons (for eating) for a shilling--a penny apiece.
(from)
URL:
https://able2know.org/topic/132062-1Cheers!
Llanfi
