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Author Topic: sea pie  (Read 10502 times)

Offline andrewalston

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Re: sea pie
« Reply #9 on: Saturday 06 January 24 18:43 GMT (UK) »
We have a Sea Pie in our family too. It is not one of the fancy ones with six layers of different meats, but a slow-cooked dish appropriate for a family where everyone worked.

The main ingredients are dried peas (soaked) and minced beef, with a suet crust.

I've written the recipe down, and you can see it at:
    http://www.andrewalston.co.uk/recipes.html#SeaPie   
Looking at ALSTON in south Ribble area, ALSTEAD and DONBAVAND/DUNBABIN etc. everywhere, HOWCROFT and MARSH in Bolton and Westhoughton, PICKERING in the Whitehaven area.

Census information is Crown Copyright. See www.nationalarchives.gov.uk for details.
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